Skip to content

07 / SECTOR

F&B

Restaurant groups, hospitality concepts and food supply operations.

Hospitality generates cash weekly. The group holds concepts with repeatable unit economics and the supply operations behind them.

Companies: 3
Countries: 2
Combined headcount: 453

Companies in F&B

3

Cedar & TableOperating CompaniesLevantine restaurant group with nine sites in the UAE and Qatar.
Layl HospitalityReady to MarketLate-night dining concept opening its first site on Al Raha Beach.
Sahel SupplyStart UpsDirect produce sourcing for restaurant groups in the UAE.

What we look for in F&B

01
Site-level profitability before central overhead
02
A brand that travels beyond its first city
03
Supply chain the group can consolidate across sites